Hot Entrees

Chicken Parmigiana $19.25

crispy chicken, marinara, and mozzarella over penne with garden salad and garlic bread

Chicken Picatta $19.25

pan-seared chicken breasts over noodles with a lemon caper reduction sauce with garden salad and garlic bread (Can be made GF)

Parmesan Crusted Chicken $19.25

crispy chicken breast, pinot grigio sauce with roasted yukon gold potatoes, house salad, and dinner rolls with butter

Butter Chicken $19.25

creamy, mildly spiced Indian curry with tender chicken in a rich tomato-butter sauce served with salad and herb Basmati rice

Chicken Lo Mein $19.25

savory Chinese dish featuring stir-fried noodles, tender chicken, bok choy, matchstick carrots, and green onions tossed in a flavorful soy-based sauce cucumber salad, vegetable egg rolls

Yakitori Chicken $19.25

skewered with zucchini, peppers, onions, and grape tomato with jasmine rice, Japanese Niwa salad, and dinner rolls with butter

Grilled Chicken $19.25

over spaghetti with our marinara sauce, grilled seasonal vegetables, dinner rolls with butter

Silver Spoon Skewers $25.50

grilled hanger tenderloin*, grilled chicken skewered with bell peppers, seasonal zucchini, red onion, and grape tomatoes over pecan romesco with herb basmati rice, Greek salad, and dinner rolls with butter  N  (Can be made GF or V)

Tequila Skewers $23.50

grilled chicken, grilled jumbo shrimp skewered with zucchini, bell pepper, red onion, and grape tomato over tequila lime sauce with southwestern salad, quinoa salad, and dinner rolls with butter (Can be made GF)

Beef and Broccoli $23.50

classic Chinese dish with tender beef slices and crisp broccoli florets coated in a rich, flavorful garlic-ginger sauce, herb rice and cucumber slaw.

Shepard’s Pie $23.50

comforting classic made with savory ground beef, cooked with onions, carrots, and peas in a rich gravy, topped with creamy mashed potatoes with a crisp green salad

Bistro Tender Filet of Beef $27.50

petite filet* in natural sauce with roasted yukon gold potatoes, house salad, and dinner rolls with butter (Can be made GF)

Beef Stew $27.50

hearty and flavorful dish made with tender chunks of beer, slow-cooked with potatoes, carrots, celery, and onions in a rich, savory broth – pair with green salad and baguette slices

Clear River Farms Beef Tenderloin* $MP

seared in natural sauce with Winnemucca baked potato bar, veggie medley, garden salad, and dinner rolls with butter (Can be made GF)

Meatball All’Amatriciana $19.25

all beef meatballs, pancetta, red sauce, and parmesan over penne pasta with garden salad and garlic bread

Silver Spoon Crab Cakes $MP

with lemon caper aioli, Yukon gold potatoes, garden salad, and dinner rolls with butter

Poached Salmon $23.50

light lemon sauce with orzo caprese pasta salad, house salad, and dinner rolls with butter (Can be made GF)

Grilled Atlantic Salmon $23.50

over pecan romesco with roasted Yukon gold potatoes, garden salad, and dinner rolls with butter  N  (Can be made GF)

Chicken Caprese with Pancetta $19.25

grilled chicken, pancetta, white wine, fresh basil, grape tomatoes, mozzarella, rosa cream sauce over orecchiette with garden salad and garlic bread

Chicken Papperdelle Alfredo $19.25

pappardelle pasta, grilled chicken, alfredo sauce with garden salad and garlic bread (Can be made V)

Lasagna $18.95

with garden salad and garlic bread

• Bolognese – mozzarella, Parmesan, and ricotta with meat sauce
• Roasted Garden Veggies – seasonal squash and vegetables, bell peppers  V
• Chicken Florentine – mozzarella, fresh spinach, grilled chicken

*Must be ordered in multiples of 9*

Eggplant Parmigiana $18.50

Italian dish featuring layers of breaded and fried eggplant slices, rich marinara sauce, melted mozzarella, and Parmesan cheese alongside garlic bread, a fresh green salad

Ziti $18.95

traditional meat sauce with garden salad and garlic bread (can be made V or GF)

Aloo Gobi $18.50

vegetarian Indian dish made with tender potatoes and cauliflower cooked with tomatoes, onions, and a blend of aromatic spices with steamed basmati rice (can be made V )

Creamy Pesto Pasta $18.50

rich and smooth dish with pasta coated in a velvety basil pesto sauce, offering a perfect blend of flavors pairs with roasted vegetables and garlic bread (can be made V )

Chicken add $4 pp

Shrimp add $5 pp

Quinoa Peppers $18.95

bell pepper filled with saffron quinoa, tomato, zucchini, and feta with green bean salad, garden salad, and dinner rolls with butter  V